SWEET ON SUMMER
VANILLA THRILLER
Butter’s centrepieces are made for celebrations, big or small, and the Vanilla Bean Royale needs to be next on your ‘treat yourself’ list. It is light vanilla crémeux mousse, vanilla choux pastry sponge, and intense vanilla namelaka on a crunch made from sea salt, white chocolate, and feuilletine. Topping it off, it’s finished with a vanilla bean mirror glaze. This Butter offering is the best alternative to a traditional cake and easily feeds eight to 10 people.
BOOM, BABY
Boom Desserts offers modern patisserie, re-invented into mouth-watering, vegan, gluten-free, sugar-free or reduced sugar content desserts. You have to eat it to believe it! A stand out favourite here at Avenues HQ is the Coconut and Passionfruit Pavlova. How they do it, we’ll never know – but everything on the menu packs a punch without sacrificing quality or taste. Order online for free delivery, and check out the recipes on their blog!
FULL OF FLAVOUR
A new vegan dessert from Sweet Soul has arrived! Go experience a sweet snap of mango mousse, layered with an orange cream, and a double down on the mango with a rich confit. Coconut caramel and an exotic cake layer round off this vegan, gluten-free, and nut-free delight from our mates at Sweet Soul. Like everything the team at this inner-city patisserie offers, this treat is absolutely full of flavour.
SCRUMPTIOUS SEASON IS HERE
The Tramway Restaurant has a brand-new menu for the summer season featuring delicious local entrée and main options and scrumptious desserts, including this lemon mousse with blackberry compote and coconut joconde by sweet treat extraordinaire Sweet Soul Patisserie. The Tramway Restaurant is perfect for celebrating all sorts of occasions, including Christmas functions, and gift vouchers are available, ideal for the festive season! Contact the team for bookings and details about the exclusive group options available.