Liz Mitchell MNZM is the director and creative force behind the Liz Mitchell atelier and Liz Mitchell Homeware - and a champion for the New Zealand wool industry
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This month, we eat and explore our way around New Zealand and beyond. Come with us as we we Eat and explore Nelson, Southland, Fiji, Hurunui, Lyttelton, Leeston and beyond.
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Fiji beckons you to chase the sun. Avenues finds out what’s hot to add to your holiday menu while you’re on the island paradise.
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Set on the city fringe in Carlton Courts, Gatherings has been moving to its own beat since its establishment in 2017, led by the equally trailblazing chef Alex Davies.
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When you talk to Amazonita’s executive chef Vincent (Vinny) Kho, you really get a sense of his passion for his work.
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After Avenues’ readers voted King of Snake as the winner of Christchurch’s Best Restaurant in the A-List Awards, editor Liam Stretch found out what their secret is.
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Glendhu Station by beautiful Lake Wanaka plays host this month to Ripe – The Wanaka Wine and Food Festival.
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After wild success with its first venue in Avonhead, Vieceli Hospitality opened its second venue, X-Golf Parklands.
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Fresh from an American tour, Black Grace brings Paradise Rumour to New Zealand stages this March. Get your tickets now!
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This recipe for a Pear Brandy Tarte Tatin from Zodiac’s head bartender, Nick, is a warming treat as we start to enter the cold months.
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Rug up in your Swandri and gumboots because Southland’s most unique festival is set to sprout this year! Mark your calendars, for tickets go on sale on 1 March. You won’t want to miss this one!
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The highly anticipated ITM New Zealand Sail Grand Prix | Christchurch is approaching fast. So, how can you make the most of a day out to watch the exciting close-to-shore racing?
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Escape the city’s hustle and bustle for a weekend getaway – it doesn’t take long. Just over an hour’s drive north of Christchurch, and you find yourself in Hurunui, a little district with a whole lot to offer.
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Whether you are crammed in the car with the camping gear driving over Lewis Pass or hopping on a quick flight, the path travelled between Nelson Tasman and Canterbury is well used.
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What started as a backyard project, supplying a friend’s restaurant and selling produce at farmers’ markets, has now grown into a 50-plus acre organic farm without a drop of synthetic spray or fertiliser in sight.
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The Christ Church Cathedral rebuild progresses, Forest and Bird marks 100 years, and a Lexus opens a new showroom. We also share with you Avenues’ journey over the last two decades.
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Avenues readers once again came out in droves to vote for their favourite places to dine, eat, and play in our city. This is the best of Ōtautahi, decided by you.
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Zodiac’s latest bespoke cocktail for Avenues’ readers is the Honeyed Butterfly Bramble, a cross between the classic Aviation and Bramble.
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Originally from the print world, Simon Jerard fell in love with LED billboards in an almost poetic fashion, leading him on a quest around the world to find out as much as he possibly could about them.
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Milestones represent a significant event, the beginning of a new page in the Book of Life - writes Avenues’ columnist Hannah Harte.
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